This course provides an in-depth study of the theory and practice of quantitative and qualitative nutritional and holistic health concepts. Scientific approaches are examined through spiritual and energy force modalities. Students learn simple, yet rational, methods for evaluating individualized nutritional programs for themselves and their clients.
Topics covered:
- Physiology of Nutrition
- Herbalism and dietary supplements
- Physical and spiritual well-being, health, and illness
- Shamanic, Eastern, and Western Healing practices
- Psychoneuroimmunology: the influence of belief and attitudes on health
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